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Tender button mushrooms delicately saluted in a garlic butter sauce garnished with fresh herbs

Golden crispy samosa filed with spicy vegetables or savoury minced beef served with tamarind chutney

Deep fried savoury fitters made with thinly sliced onions, garam flour and spices

Crisp chickpeas tossed with tangy tamarind chutney, fresh vegetables and herbs

Vada Sambar is a popular South Indian breakfast dish consisting of crispy, deep-fried lentil doughnuts served in a tangy lentil soup called sambar Soups.

Crispy & spicy fish fry makes for a great appetizer or a side to a meal. A simple vegetable salad or sliced onion compliment the fish fry.

Chicken Wings marinated in traditional Indian spices and herbs then grilled to Perfection.

Anchovy Fry is very famous appetizer in Kerala. it in our south indian style masala, it tastes super good.

Deep fried chicken marinated in traditional Indian spices and herbs.

Tender beef strips marinated with aromatic spices and pan fried to perfection . A must try from Kerala’s culinary delight.

A croquette or patty made of ground meat & veggies

A tender calamari rings delicately fried and tossed with fragrant coconut . A perfect blend of costal flavour

(RED/MALAI/HARIYALI) Succulent pieces of tender chicken marinated in a fragrant blend of traditional Indian spices and yogurt, then grilled to juicy perfection. Served sizzling hot with a side of mint chutney.

Tender chunks of marinated chicken grilled to perfection infused with creamy spices and hint of smoking clay

Succulent pieces of chicken marinated in vibrant blend of fresh cilantro , mint and spices , grilled to perfection

King Prawns seasoned in aromatic herbs and spices. (subjected to availability)

Succulent salmon marinated in the aromatic spices stowed and grilled to perfection in a traditional clay oven

Homemade Paneer marinated with yoghurt and traditional Indian spices with a fresh and creamy twist.

Assorted fresh vegetables marinated in aromatic spices androasted to perfection in a traditional clay oven

Juicy whole chicken marinated in aromatic spices, yogurt and grilled to perfection in a traditional clay oven

Soft and flavourful Tandoori Naan freshly baked to perfection in our traditional clay oven

Crispy and fluffy tandoori roti freshly baked in our traditional clay oven

Soft oven baked garlic Nan infused with aromatic garlic butter for a flavourful twist

Steamed cauliflower and potato cooked with onion paste & Indian spices.

Chana masala is a North Indian vegetarian dish made with chickpeas in a tomato-based sauce, flavoured with a blend of spices.

Kidney beans , black dal cooked with homemade curry.

Chunks of cottage cheese marinated in spices grilled in a day oven & cooked with rich butter gravy.

Vegetables, cashews, coconut milk with plenty of Indian spices.

Garden peas and cottage cheese cooked in a traditional Indian creamy sauce.

Cheese sautéed with onion, capsicum & cooked with Indian spices & chilli flakes in butter gravy.

This is a hearty, flavourful, and vegetarian-friendly dish made with yellow lentils, it is seasoned with cumin, garlic, and other aromatic spices, and then finished with ghee and fresh herbs.

Spinach and cottage cheese cooked on traditional Indian creamy sauce.

Potato and spinach in Traditional Thick North Indian vegetarian sauce with butter.

Traditional thick South Indian vegetarian lentil stew made with vegetables and spices

Mushroom marinated in an authentic South Indian chilly mix and pan cooked

Batter fried cauliflower cooked in Manchurian Sauce

Steamed ladies finger cooked with onion paste north Indian spices

Medium spiced rich tomato paste with authentic kerala spices.

Traditional soft dosa thick and circular, served with sambar and chutney

Lentil and rice batter made into a think pancake filled with lightly spicy potato masala

Crispy Golden dosa cooked with ghee served with Sambar and chutney

Layered soft bread made with plain flour

The authentic taste of India with our soft and fluffy chapati bread, made fresh and served warm. The perfect accompaniment to any curry or flavourful dish

Deep fried giant puff wrap made from wheat and plain flour , served with chick peas masala

Deep fried Indian puff wrap made from wheat flour served with potato masala and chutney.

Plain cooked white rice

Boiled basmati rice pan cooked with vegetables and Indian spices

Boiled Basmati rice pan cooked with egg, chicken , Onion and spices

Boiled Basmati rice pan cooked with combination of non veg & Spices

Our Vegetable Biryani, a vegetarian delicacy made with fragrant basmati rice, fresh vegetables & aromatic spices. Topped with crispy fried onions & fresh coriander.

Indulge in the rich and aromatic flavors of our signature Biryani. This classic dish features fragrant basmati rice cooked to perfection with tender pieces of marinated chicken layered with a blend of exotic spices, caramelized onions, and fresh herbs. Served with a side of cool raita and tangy pickles.

Lamb with cumin, cinnamon stick, caraway seeds in basmati rice garnished with fried onion, cashew and raisins coriander,mint leaves, served with raita & pickle

Our Prawn Biryani, featuring fragrant basmati rice, succulent king prawns, and exotic spices, topped with crispy fried onions and fresh coriander.

Meaty & Spicy with a good color of saffran

Indulge in the rich and aromatic flavors of our signature Biryani. This classic dish features fragrant basmati rice cooked to perfection with tender pieces of marinated chicken layered with a blend of exotic spices, caramelized onions, and fresh herbs. Served with a side of cool raita and tangy pickles.

Sweet & Spicy chicken pre cooked with onions , chillies & peppers.

Simmering chicken pieces with plenty of spices, herbs onion, tomatoes and coconut milk.

Tender pieces of chicken cooked in a creamy tomato-based sauce with a hint of sweetness, Butter Chicken offers a rich and indulgent flavour. The dish uses a blend of aromatic spices such as garam masala, fenugreek, and cumin.

Spicy chicken curry made in Chettinadu Style

Chicken madras is a classic Indian curry made with fragrant spices & green chiles.

Chicken Tikka Masala is a popular Indian dish made with grilled chicken pieces that are simmered in a creamy tomato-based sauce with a blend of aromatic spices.

Chicken , mangoes puree, full fat coconut milk , spices and vinegar

Juicy chunks of chicken tossed with freshly ground black pepper, aromatic spices, and sautéed onions. This spicy and flavourful dish is perfect for those who love a bit of a kick.

Rich and hearty mix of tender chicken, vegetables and a light but flavorful herb – infused gravy

Chicken sag is a North Indian dish made with chicken in a creamy spinach sauce with aromatic spices.

Medium spiced rich tomato paste with authentic Kerala spices

Soft, juicy chunks of meat pieces prepared in a host of freshly grounded spices.

Tender lamb me at cooked in a sauce made with warm spices, tomato, and onion.

It’s a hot curry, lamb cooked in coconut, lemon grass and other aromatic spices.

Tender pieces of succulent lamb slow-cooked in a rich & creamy sauce infused with a blend of aromatic spices & herbs.

Juicy beef chunks marinated with traditional Kerala spices,then stir-fried to perfection with sliced coconut , curry leaves, and a hint of black pepper.

Succulent pieces of beef simmered in a rich, aromatic gravy made with coconut milk, tomatoes, and an array of traditional Kerala spices.

Tender beef chunks marinated in a fiery blend of vinegar, garlic, and a medley of bold spices, then slow-cooked to perfection. This classic Goan dish delivers an intense burst of tangy and spicy flavors, ideal for those who enjoy a robust and zesty culinary experience.

Sliced beef stir-fried with vibrant bell peppers, onions, and green chilies in a savory soy-based sauce.

Curry with shallots, tomatoes, curry leaves & green chilies.

Creamy coconut sauce with a delicate blend of authentic spices & coriander.

Slow roasted Prawns in a spicey aromatic masala with coconut bites & curry leaves.

Marinated in magic masala’s special spice mix & deeply fried. ( Included Rice +Gravy)

Fish Molly is a popular Kerala (South Indian) seafood dish made with fish cooked in a creamy coconut milk-based gravy with a blend of spices and aromatics like ginger, garlic, onions, and green chilies.

Fish fried in spices & then poached in a banana leaf wrapped ginger coconut milk sauce.

Masala Fry Fish+Prawns Fry+Squid+ Anchovy Fry+ Rice+ Choice of Bread Naan/Porotta /Roti

Malai Kebab, Kalmi Kebab, Tandoori Veg. Chicken Tikka , Chicken Wings, Butter Chicken, Hariyali Kebab, Prawns, Naan, Rice and ( Choice of fizzy drinks)

Balls made from khoa deep fried and served with thick sugar syrup

Frying all purpose flour batter in pretzel or circular shapes: which are then soaked in sugar syrup

Is a spherical sweet made from rice flour grated coconut, roasted chickpeas, nuts & raisins.